Peach Crumble Tart

Fall is my absolute favorite season of the year! Autumn brings in new fruit and vegetables, as well as fall foliage. There’s just something about cozying up with a cuppa tea (or coffee or hot cocoa) and a book (or Netflix). I think it’s completely acceptable to eat fruit crumble for breakfast. It’s got oatsContinue reading “Peach Crumble Tart”

Chocolate rice puff squares

Rice krispie squares are one of my favourite childhood snacks. I wanted to make rice puff treats that were a bit healthier to snack on so I put a spin on the classic recipe. These treats are perfect for hikes, school, work or any occasion really. These treats can also be gluten free if youContinue reading “Chocolate rice puff squares”

Baked Pumpkin Donuts Recipe

I feel that it’s required to bake pumpkin treats during the fall because they are ample during this season. I based my recipe off of the Baked Pumpkin Doughnuts Recipe from the Food Network by Valerie Bertinelli. I did however, make some adjustments and added a cinnamon glaze to the donuts. First and foremost, youContinue reading “Baked Pumpkin Donuts Recipe”

Ginger cake recipe

I was at a reception recently and ginger cake was one of the dessert options. It was my first time trying it and I fell in love. Fast forward to this week – I wanted to recreate the scrumptious dessert and found the perfect recipe for it! Based mostly off Once Upon a Chef withContinue reading “Ginger cake recipe”

Favourite Dark Chocolate Brownie Recipe

I have been using the Epicurious brownie recipe for a few years now and without a doubt, the brownies have always been a hit! They are rich, dark chocolate and almost flourless brownies. I am, personally a fan of dark (70% or more) chocolate. I have made a few changes to the recipe and includedContinue reading “Favourite Dark Chocolate Brownie Recipe”